Interested in trying some special meat for your next BBQ? Visit us on 8.00-11.30am on Saturdays to talk about Japanese wagyu and how we can help make your next summer meal a raving success. We are located at the Sydney Meat Market in Strathfield South. See you soon!
Try these condiments to give your next rib BBQ an extra-mighty flavour kick. So, you’ve decided to try Japanese or Australian Wagyu rib for your next big cook-up. Apart from trying to impress family and friends with your BBQ skills, you are probably thinking about what to pair your expensive steak with. You don’t need […]
It can be a little intimidating to go to a butcher shop and decide to choose a piece of meat. All beef cuts look the same. There are so many choices. But how do you know a good piece of steak from an inferior one? In this article, here’s how to choose beef cuts that […]
So, you’ve got a piece of tender Japanese Wagyu steak. You want to impress your family or your mates, or perhaps you simply want to cook just for yourself? With such a high-quality piece of meat, I’m sure you want to cook it just right. You want to bring out those rich, delicious flavours, […]
If you like the finer things in life, then you’ll love Japanese Wagyu beef. It is a taste experience like no other. Wagyu has extremely rich, buttery flavours that melt in your mouth. It is a flavoursome meat, high in monosaturated fats, and is prized for its exceptional meat quality. In Japan, Wagyu is given […]