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PREMIUM WAGYU
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Supplying trade customers with premium Wagyu cuts for over 20 years
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Australian Wagyu Scotch Fillet Steak MBS9+ 300g
- Prep Time: 5-20 minutes (Depending on personal taste, it can be cooked directly or pickled with black pepper and salt)
- Cook Time: Grill – 20-25 minutes; Pan-Sear: 10-15 minutes; Oven: 20-25 minutes.
- Total Time: Depends on your liking.
- Yield: 1-2 servings
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