Japanese Wagyu Sirloin is moderately tender with balanced texture. It offers good marbling and a mouth-watering robust beef flavor.
If you want to change the thickness or thinly slice for Sukiyaki or Shabu-shabu, please select your preference above when ordering. All steaks are chilled not frozen. All vacuum packed. **Please note: Japanese box in image is for display purposes only and does not come as standard with this product.
Storage instructions: Your wagyu beef will be delicious for up to 1 week in the fridge. After this please freeze. We supply Japanese wagyu beef A5(BMS10-12). We can supply the certificates upon request. Once we confirmed your order, we will notify the exact delivery date, it normally takes 2-3 business days.