Kobe Beef Striploin
We are the sole and exclusive Kobe beef distributor in Australia.
You can now make authentic Kobe beef katsu sando at home and try it for yourself.
$220/400g steak cut
Plus everything you need to make a Katsu Sando (All Japanese ingredients are free)
4 slices of Authentic Japanese bread(Shoku pan) from Japan, 3-4cm thickness.
A bag of Japanese style bread crumbs(Panko)
100ml of Japanese Tonkatsu sauce
50ml of Japanese tomato sauce
10g of Japanese mustard
20g of Japanese style salt and pepper
50g of Japanese mayonnaise
You will also need some basic kitchen supplies like flour and cooking oil + you can add some shredded cabbage to make it REALLY Japanese.